Fatfish was created by gastronomes, for gastronomes! Our concept is simple: fresh, stunning quality ingredients, prepared with passion.
We offer contemporary cuisine in a stylish, relaxed, riverfront venue, and are proud to be ranked as Lonely Planet’s top pick for dining in Da Nang. With outstanding craft beers on tap from Heart of Darkness Brewery, a carefully selected list of signature and classic cocktails, and an extensive wine list, Fatfish is the place to indulge your taste buds.
To provide you with the very best, we source ingredients and products from around the world, but wherever possible we endeavour to support our immediate community and purchase locally. All of our seafood we buy from local fishermen in Da Nang and our fruits and vegetables come from local organic farms. We’re proud to use the best that Vietnam has to offer such as garlic from Ly Son, mozzarella from Da Lat and fish sauce from Phu Quoc.