Don Chicken’s management philosophy focuses on health, taste and cleanliness, with the desire to bring attractive dishes from fresh chicken to Vietnamese customers. Don Chicken was established in Korea in 2009 and currently operates approximately 400 locations around the world, including Vietnam.
Don Chicken not only brings satisfaction from cozy space but also promises a complete culinary experience. The ingredients are selected carefully and rigorously, through the processing hands of many experienced chefs. Each dish on the table always ensures the hot and delicious requirements, suitable for customer’s taste.
Our joy is that every diners leaving are satisfied with the quality of service and dishes.